Forget the crowds. At Constance Sakoa Boutik, the focus is on personalized and intimate service. Enjoy local rum at the bar or savor the flavors of Mauritian cuisine at their restaurant, where fresh, local ingredients take center stage. They provide access to water sports and encourage you to explore the lagoon.
The rooms are comfortable, decorated with natural wood, cozy touches, and island-inspired accessories that create a warm, inviting space.
At OAK Restaurant, flavors of the island come alive with a menu of international dishes, all served in a relaxed yet elegant setting. Whether you’re vegetarian, vegan, or seeking gluten-free options, the chefs cater to every preference. One of the favorites? The tea hour! It’s complete with crepes, a small but delightful detail that guests rave about.
